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August 26th, 2011

Horleys ICE




100% Whey Protein Isolate

ICE  – the fastest, purest protein, extracted using cation exchange technology.

  • ICE WPI is 90%+ protein, making it ideal for lean muscle growth.
  • Highest levels of naturally occurring Branch Chain Amino Acids, the key aminos for recovery and muscle growth.
  • Supplemented with L- Glutamine that promotes muscle growth, prevents muscle breakdown, aids muscle recovery, and enhances immunity helping you to workout hard and maximise gains.
  • Boosted with hydrolysed isolate fractions for rapid and complete protein absorption.
  • Less than 1% sugar and low in fat.
  • Gluten free

The best time to have ICE Whey is 60 minutes prior to a training session (in water) to deliver circulating amino acids to working muscle. Have another serving immediately afterwards (within 30 minutes and preferably in milk, a low acid fruit juice or sports drink) to flood the recovery pathways and ignite muscle rebuilding.

To fully saturate muscles with nitrogen for recovery and repair, ensure that you are consuming small, regular quantities of protein for a variety of sources, up to a maximum of 2g/kg body weight per day.

Ideal for:

  • Specialist strength and power athletes, elite athletes, athletes with intensive training and competition schedules
  • Individuals with lactose intolerance

ICE WHEY (NZ Instantised Cation Exchange Whey Protein Isolate (91%), Hydrolysed Whey Protein Isolate(5%)), L-Glutamine, Flavour, Thickener (415), Anti-caking agent, Sweetener (955 – Sucralose).

This ingredients list is for ICE  Vanilla Flavour

Comes in 3 flavours :  Vanilla, Chocolate, Salted Caramel

Additional information

Ice Whey

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